Spent Brothers Productions
Gazette 143

HONG KONG Mid Autumn Festival 2015

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THURSDAY 1 October

Live seafood  Fish stall
Food in North Point Market - live shellfish & fresh fish

Fresh fruit  Cooked meats
Fresh fruit & cooked meats

Roasted chickens & ducks

Char sui  Braised aubergine dish
Early dinner at restaurant near hotel - succulent tasty barbecued pork, braised aubergine with pork mince & tiny oysters,

Giant prawns
& delicious giant prawns braised in honey sauce

Then back to our room, where we had a perfect view of the spectacular National Day celebrations firework display

Fireworks  Fireworks

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Index of past issues of Gazette still available on-line

Photographs © Derek & Sheila Henderson 2015